Champagne Dinner with McCarus Beverage Company
December 15 2022 | 6:30 PM1501 E. North Street, Suite 102, Greenville, SC 29607
We are very excited to announce our first Champagne Dinner with our friend David McCarus! Join us Thursday December 15th for this special 5 Course Paired Dinner featuring some of our favorite champagnes from the McCarus Beverage Company portfolio. Plus each guest will receive a fun arrival pour.
This is always the most popular dinner of the year at The Anchorage and we do anticipate to sell out!
We will be limiting party size to 8 people or less per group. Tickets are $150++ per person. Very limited quantities are available.
The ticket price is $150. You will see the 20% Gratuity of $30 has already been added to the ticket price and sales tax will be applied at checkout. If you have any questions please give us a call at the restaurant at 864-219-3082.
Below is the planned lineup and food menu but please keep in mind these wines can change due to availability.
Arrival:
Champagne Oyster Shooter
1st Course:
Beef Tartare, Caviar, Horseradish Aioli, Potato Rounds, Chive, Dill
Pierre Paillard Les Parcelles Bouzy Grand Cru Extra Brut NV
2nd Course:
Butter Poached Maine Lobster, Drawn Butter, Roasted Garlic & Herb, Toasted Brioche
Etienne Calsac 'L'echappee Belle' Extra Brut NV
3rd Course:
Flounder Milanese, Tonnato Nero, Root Vegetable Salad
Ruppert-Leroy Cuvée Fosse-Grely Brut Nature 2018
4th Course:
Pork Belly Porchetta, Parsnip, Lacinato Kale, Littleneck Clam Salsa Verde, Glace
Champagne Brut Nature Rosé de Saignée ADN de Meunier 2017
5th Course:
Traditional Butter Tart, Macerated Dark Fruit, Hazelnut Ice Cream
Louis Nicaise Blanc de Noirs